The following post is sponsored by FitFluential LLC on behalf of Sizzlefish.
We all know that fish is really important to our health and fitness, and I'm constantly trying to get more fish into our diet, so it was such a pleasure to have the opportunity to try out some Sizzlefish products the other week.
Sizzlefish is a home-delivery supplier of pre-portioned, high quality (pure and untreated) seafood, and they've specially developed their products with athletes in training in mind. Everything is flash-frozen and shipped directly to you. They sent me their Omega-3 Protein Mix, which came with two servings each of of coho salmon, Atlantic salmon, sablefish, rainbow trout, catfish, Atlantic cod, and haddock. I'm pretty sure this was my first time having sablefish, and it was so delicious (the texture kind of reminded me of lobster).
I prepared each one almost exactly the same way--I just seasoned them with salt, pepper, onion powder, crushed red pepper, and garlic powder before pan-frying them with some grass-fed butter. I added some dill to the salmon and at it on a bed of spinach with some home-made balsamic vinaigrette and a slice of lemon. So good! I have a couple more servings of salmon still in my freezer and I'm probably going to eat those as soon as I get back to Minneapolis. It's so nice to have healthy, good food waiting for you in the freezer at all times, don't you think?
How often do you eat fish? What's your favorite?